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Small glass bowl full of No Churn Banana Pudding Cheesecake Ice Cream with a cone and cookie on the top

No Churn Banana Pudding Cheesecake Ice Cream

Who can resist the irresistible combination of banana pudding, cheesecake, and ice cream all in one? This homemade no-churn banana pudding cheesecake ice cream is a game-changer. Say goodbye to the bland, store-bought stuff and hello to a decadent, creamy treat that will have you hooked after just one bite.
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Course: Dessert
Cuisine: American
Keyword: no churn ice cream, banana pudding cheesecake ice cream
Prep Time: 10 minutes
Chill Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 8
Calories: 444kcal

Ingredients

  • 2 Cups Heavy Cream
  • 14 oz Sweetened Condensed Milk
  • 2 tsp Vanilla extract or 1 tsp vanilla bean paste
  • 2 Tablespoons Brown Sugar
  • 1 tsp Cinnamon
  • 2-3 Bananas optional
  • 1/8 tsp Nutmeg
  • 1/8 tsp Salt
  • Philadelphia no bake cheesecake comes in a tub at Walmart or mix up the filling mix of a Jello no bake.
  • 12 Nilla Wafers or Chessman Cookies

Instructions

Linning Pan: (Optional)

  • Flip your bread pan upside down and place the foil on the outside of it.  Then flip it over and place the foil inside.

Ice Cream:

  • Add 2 cups heavy cream, brown sugar, cinnamon, nutmeg and salt to a stand mixer and mix until whipped (4-5 mins or if you’re using a Bosch 2-3 mins)
  • In a large bowl whisk together sweetened condensed milk and vanilla extract.
  • Fold the whipped cream into the condensed milk mixture until no streaks of color are present.
  • Pour 1/3 of the mixture into a foil lined bread pan
  • Add sliced drops of no bake cheesecake, bananas and cookies
  • Repeat with mixture, bananas and cookies.

These Are Estimated Nutrition Facts

Nutrition Facts
No Churn Banana Pudding Cheesecake Ice Cream
Amount Per Serving (1 serving)
Calories 444 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 17g106%
Trans Fat 0.02g
Polyunsaturated Fat 2g
Monounsaturated Fat 7g
Cholesterol 84mg28%
Sodium 153mg7%
Potassium 360mg10%
Carbohydrates 45g15%
Fiber 1g4%
Sugar 38g42%
Protein 6g12%
Vitamin A 1027IU21%
Vitamin C 4mg5%
Calcium 187mg19%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.

Know that estimated nutrition facts are just a guideline and will vary depending on any variation you make or brand you use from what we have listed.