Super Simple Cheesecake Brownies
Sometimes some of the best recipes are the simple ones. If that sounds like a recipe you are looking for, check out these super simple cheesecake brownies.
Super Simple Cheesecake Brownies
One of the reasons I call this super simple cheesecake brownies is because I use box brownie mix to make them. You can use any of your favorite brownie mixes to make this.
You simply make the brownie mix just like the directions say. Then mix the cheesecake mixture following the directions below and swirl it on top of the brownie mix. That simple!
If you want these to have an even thicker part of the cheesecake mixture, you can double that part and mix it in.
These taste amazing with a scoop of whipped topping on top or better yet a large scoop of ice cream.
If you like this recipe, you may also like these M&M Chocolate Chip Cheesecake Bars.
How To Make These Simple Cheesecake Brownies:
Heat over to 325. Then grease an 8×8″ square pan.
Mix brownie mix following the directions on the box. Or the directions to your favorite brownie mix. Then pour the made mixture into the greased pan.
Mix the eggs, cream cheese and sugar for the cheesecake mixture in a large mixing bowl.
Spoon mixed cheesecake mixture over brownie mix. You want to spread out the spoonfuls. Then using a knife, run it through the cheesecake mixture to swirl it into the brownie mix.
Place pan in the oven on the middle rack and bake for 40 minutes. Then carefully cover the pan with foil and bake for another 10 minutes.
It is done when a toothpick inserted in the middle of the pan comes out pretty much clean. It is ok if it has a few crumbs on the toothpick but should not have anything that looks like batter.
Super Simple Cheesecake Brownies
Ingredients
- 1 Box Brownie Mix + Items Needed To Make That Mix
- 4 oz Cream Cheese softened
- 3 Tbsp Sugar
- 1 Egg
Instructions
- Preheat oven to 325.
- Grease 8x8" square pan.
- Make brownie batter according to box directions.
- Pour batter into greased square pan.
- Beat cream cheese until nice and smooth.
- Add egg and sugar to cream cheese and beat until blended.
- Add spoonfuls of cheesecake mixture on top of brownies.
- Drag a knife or fork back and forth over the cheesecake mixture to make swirls in the brownie mix.
- Bake for 40 minutes then cover with aluminum foil.
- Bake for another 10-15 minutes or until toothpick poked in the middle comes out nearly clean.
Know that estimated nutrition facts are just a guideline and will vary depending on any variation you make or brand you use from what we have listed.
